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GARDEN TO HEARTH; HERITAGE COOKING AND FOOD PRESERVATION
November 25, 2016 @ 10:00 am - 4:00 pm
One event on November 26, 2016 at 10:00am
NOVEMBER 25 – 26, 2016 10 am – 4 pm
Looking for something to do with the family after Thanksgiving? Come to Island Farm as we interpret fall food traditions and share how Roanoke Island families prepared for winter during the 1850s. Some activities will include: hearth cooking, food preservation, candle making and ox-drawn wagon rides from 10am – noon. Bring a nonperishable food item and receive $1 off the standard admission. Food items will be donated to the Roanoke Island Food Pantry. Admission $8 ($7 if donating nonperishable food item); children ages 5 and under free.